Crave-worthy candy confections with a side of science : an augmented recipe science experience / by M.M. Eboch.
"Rock candy is hard, yet caramels are soft and chewy. Discover what must happen for candy to turn out just right. Indulge in these recipes to practice your cooking skills, learn some science on the side, and have fun all at once" -- Page 4 of cover.
Record details
- ISBN: 9781543510713
- ISBN: 154351071X
- Physical Description: 32 pages : color illustrations ; 26 cm.
- Publisher: North Mankato, Minnesota : Capstone Press, a capstone imprint, [2019]
- Copyright: ©2019
Content descriptions
General Note: | "A 4D book" -- Cover. |
Formatted Contents Note: | Make candy in your kitchen -- Cinnamon heart lollipops -- Gummy stars -- Bacon nut brittle -- Vanilla nougat -- Rock candy -- Tiger fudge -- Chocolate raspberry truffles -- Apple cider caramels -- Double chocolate turtles -- After-dinner mints -- Honeycomb candy -- Peppermint pull taffy -- Candy making help. |
Target Audience Note: | 800L Lexile Age 9-14. |
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Genre: | Cookbooks. |
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Available copies
- 1 of 1 copy available at Lehigh Carbon Library Cooperative. (Show)
- 1 of 1 copy available at Emmaus Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Emmaus Public Library | J 641.86 EBOC (Text) | 36446002033614 | Juvenile Nonfiction | Available | - |